Book Description: 100 Best Dishes of Traditional Russian Cuisine Author: Выдревич Г. С. Эксмо, Терция Year: [Year of Publication] 63 Format: Hardcover/Paperback/E-book Genre: Cooking, Culinary Arts, Russian Cuisine Synopsis: Russian cuisine has a rich and diverse history, with a plethora of delicious dishes that have been passed down through generations. This book showcases 100 of the best traditional Russian dishes that will delight your taste buds and impress your guests. From hearty soups and stews to elegant desserts, this collection of recipes offers a wide range of culinary delights that are sure to please even the most discerning palates. The book begins with an introduction to the history of Russian cuisine, highlighting its evolution and significance in the country's cultural heritage.

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